Fredericksburg Farms
Herbs of Provence Bread Dipping Mix
Regular price
$5.50
Shipping calculated at checkout. Please note we do not ship to P.O. Boxes.
The Mediterranean comes to the Hill Country! Mix with your favorite pasta for a delicious French Pasta dish. Rub on chicken or pork with olive oil and roast as directed. Mix a tablespoon with butter on a toasted baguette. Excellent with scrambled eggs.
Size: 1 oz (28g)
Ingredients: Rosemary, Basil, Marjoram, Thyme, Savory, and Lavender Flowers.
Allergens: None. The item(s) above are packaged in a facility where milk, soy, eggs, wheat, and tree nuts may be present.
Recipes
- Cornbread Pudding
- Phyllo Chicken Packets
- Dipping Mix: Add 1 Tablespoon to 1/3 cup of Olive Oil. Allow to mellow. Dip with Bread. Dip: Add contents to 1/34 cups sour cream and ¼ cup mayonnaise. Mix well and let set in the refrigerator for 2 hours before serving.
- Low Fat: Mix 1 ¾ cups lite sour cream and ¼ cup lite mayonnaise or use in plain yogurt.
- Serving Suggestions: Mix with your favorite pasta for a delicious French Pasta dish. Rub on chicken or pork with olive oil and roast as directed. Mix a tablespoon with butter on a toasted baguette. Excellent with scrambled eggs.